A December Filled with Festive Dining and Year-End Experiences
December at Hotel Solage is a season to gather, unwind, and enjoy the warmth of the holidays. As the hotel fills with festive décor and soft winter lights, guests are invited to enjoy a variety of seasonal dining plans and special events designed to make the end of the year feel truly memorable.
From Christmas celebrations to year-end and New Year gatherings, Solage offers thoughtful experiences that bring people together in a relaxed and welcoming setting.

Seasonal Lunch Menu for December
Beginning in December, Hotel Solage introduces a refreshed lunch menu highlighting local ingredients and comforting winter flavors. The lineup includes:
- Omurice served with a rich stew made from Bungo Beef
- Fumi Beef hitsumabushi-style rice
- Teppanyaki Oita free-range chicken
- Freshly prepared local sashimi
- A classic tempura set meal
The menu is ideal for casual lunches with friends or a leisurely family outing. A children’s lunch option is also available, making Solage an easy choice for a special yet comfortable midday meal.
Christmas Dining Experiences
All Christmas dining plans include a same-day onsen ticket, allowing guests to relax in the hot springs after their meal and enjoy a cozy winter evening.
Christmas Buffet
December 21–25 | Limited-Time Event
For five days only, Solage hosts a festive Christmas buffet featuring a variety of seasonal dishes, including chicken specialties, desserts, and holiday favorites. It’s a cheerful and easygoing way to enjoy Christmas dinner with family or friends.
Christmas Special Course Dinner
December 21–25 | Limited to 5 Groups Per Day
For a more intimate holiday celebration, Solage offers a Christmas course dinner limited to five groups per day. Created especially for the season, this multi-course meal highlights carefully selected ingredients and refined flavors.
Dinner is served in a private dining room, providing a quiet and relaxed atmosphere for a memorable Christmas evening.
One-Day Christmas Wellness Event: Yoga & Dinner
December 20
On December 20, Solage presents a special event combining a calming yoga session with a Christmas dinner available only on this day. As the year draws to a close, this experience offers a chance to slow down, reset, and reconnect with both body and mind.
Following the yoga session, guests are invited to enjoy a Christmas dinner designed exclusively for the event, creating a peaceful and well-balanced winter evening.
Year-End Hors d’Oeuvres for Home Celebrations
Solage’s house-made year-end hors d’oeuvres are available for takeaway on December 30 and 31. Orders are accepted by advance reservation, with a minimum of five days’ notice.
An assorted sashimi platter is also available, allowing you to choose the perfect combination for your holiday gathering.
Year-End and New Year Party Plans
Hotel Solage offers special party plans from November 1 through January 31 for year-end and New Year gatherings. Guests can choose from three styles:
- Kaiseki-style banquet plan
- Buffet-style plan
- Shared platter (table-style) plan
Whether you’re closing out the year with colleagues or welcoming the new year with friends and family, Solage is happy to help create a relaxed and enjoyable gathering.

Closing Thoughts
As the year comes to an end, Hotel Solage offers a range of seasonal experiences designed to fit naturally into your holiday plans. From festive meals and wellness events to relaxed gatherings and takeaway options, December at Solage is all about enjoying the season at your own pace.
We look forward to welcoming you during this special time of year and sharing the moments that make the season memorable.