Indulge in the finest culinary experience with our exclusive Oita Wagyu Experience. Featuring premium Bungo beef—raised on select farms and graded 4 or above—this exquisite wagyu is celebrated for its delicate marbling, melt-in-your-mouth tenderness, and unparalleled flavor.
This special package includes a luxurious wagyu beef dinner experience alongside unlimited access to our renowned onsen. Guests will also enjoy daily breakfast and dinner buffets at our signature restaurant, Solista. Discover an impressive variety of Japanese and Western dishes, crafted with the freshest local ingredients from Oita, including seasonal vegetables, premium meats, and fresh seafood.
Our buffet menus evolve with the seasons and include unlimited soft beverages. For an enhanced dining experience, guests may opt for our open-bar alcohol plan during dinner.
All packages include access to our exceptional amenities:
• Splash Pool GAO (summer only)
• Fully equipped Gymnasium
• Racquetball and Tennis Courts
• Table Tennis facilities
• Kids Arcade and entertainment spaces
• And much more!
Make your stay at Hotel Solage a truly memorable one, where fine dining, relaxation, and recreation come together in perfect harmony.
18:00 – 21:00
Savor the finest Oita Wagyu as part of an exclusive set menu, paired with our exceptional seasonal dinner buffet. Delight in dishes crafted from fresh, local ingredients sourced from Beppu Bay and the Kunisaki Peninsula, offering a true taste of Oita’s culinary treasures.
7:00 – 9:00
Savor a delightful Japanese and Western breakfast buffet crafted with fresh, locally sourced ingredients from Kyushu. At Solista, start your day with breathtaking views of Beppu Bay through our floor-to-ceiling windows.
Offer is subject to availability. Additional terms and conditions apply.